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WE’RE PARTICIPATING IN RESTAURANT WEEK!
January 17-24, 2025
The vision from owner, Tim Seyda
“Our reopening this coming summer 2021 will take us back to my original vision I had 10 years ago. We are going back to the basics; creating an extensive wine list to live up to the name as a wine bar and bringing back the upscale but comfort food you loved back then, in a tapas style menu.”
Learn more about the vision on our About page
dine with us
Serving a blend of locally sourced small plates and entrees to enhance your dining experience.
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